Sep 5, 2013
DKCIncite teamed up once again with LYFE Kitchen to hit an ace at this year’s Taste of Tennis event at the W Hotel in midtown Manhattan on August 22nd. This one-of-a-kind event was the perfect placefor attendees to interact directly with professional tennis players and top NYC chefs as they offered tastings ofsome of their favorite dishes. LYFE Kitchen’s Chef John Mitchell, with help from tennis pro Jelena Jankovic, served up some tasty samples such as the dairy free Corn Chowder soup as well as Chicken Chili Verde, Orange Mango Chicken, Whole Grain Penne and other quality farm-to-table frozen food from the new product line. Originated in sunny California, LYFE Kitchen is expanding from their already popular West Coast restaurant chain with this tasty frozen food line that will be available at local retailers soon!